Scientific References Inhibiting excessive acidification using zero-valent iron in anaerobic digestion of food waste at high organic load rates

Inhibiting excessive acidification using zero-valent iron in anaerobic digestion of food waste at high organic load rates

X. Kong, Y. Wei, S. Xu, J. Liu, H. Li, Y. Liu, S. Yu

Bioresource Technology (2016), 211, 65–71